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Jan. 16, 2018

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Resource Name &
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Food: In Context

Description:Examines food in relationship to nutrition, world health issues, agriculture, environmental concerns, current events and political decision-making. Brenda Wilmoth Lerner and K. Lee Lerner, eds. Gale Cengage Learning. 2 vols. Available through the Gale Virtual Reference Library (GVRL).
Resource Type(s): E-Book(s) 
Access information: Resource is available on-campus or off-campus via EZProxy; Click the resource name to access it or here for off-campus instructions.
Fulltext: Fulltext is available.
Vendor Name:Gale Cengage Learning
Research Guides: Agriculture, Dietetics and Human Nutrition, Globalization, Natural Resources and Environmental Science, Political Science
Coverage:2011 ed.
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